Zucchini and Corn Quesadillas
Tortillas stuffed with veggies and gooey Pepper Jack cheese.
Rattlesnake (Chicken-Andouille) Sliders
Bring even more heat to these spicy sliders with a little chipotle mayo.
Cherry Fried Pies
Crisp glazed pockets full of fresh sweet cherries and cherry preserves.
Roasted Garlic, Poblano and Red Pepper Guacamole
This is what summer should taste like.
Grilled Tomato Linguine
This sauce will bring out the Sophia Loren in you. Be prepared.
Buttermilk Bacon Pralines
Buttermilk and bacon transform the praline from a confection into an amuse-bouche with a Southern twang.
Flank Steak with Chimichurri
Leave it to Emeril to make this inexpensive cut of beef something worth craving.
Mexican Grilled Corn, Lightened Up
A light, delicious side that magically goes with whatever you’re grilling. Ta-da!