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Ezra Pound Cake

The kitchen confessional of Rebecca Crump

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Slashed Chicken with Herb Butter


Chicken, Gluten-Free, Main Courses

A whole chicken rubbed down with butter, parsley, chives, chervil, thyme and lemon zest.

Wednesday, May 27th, 2009

Chipster-Topped Brownies


Chocolate, Cookie, Desserts, Tuesdays with Dorie

These bars feature a brownie layer topped with a chocolate-chip cookie layer. The best of both worlds.

Tuesday, May 26th, 2009

Edna Lewis’ Busy-Day Cake. With a Little Rhubarb Compote.


Cake, Desserts, Southern

Edna Lewis’ simple butter cake paired with a rhubarb compote.

Thursday, May 14th, 2009

Black-Eyed Pea Cakes with Comeback Sauce


Sides, Southern

The cakes are fresh and flavorful with a little kick – perfect with greens, as a side or eaten as a black-eyed pea burger with a few thick slices of homegrown tomato.

Tuesday, May 12th, 2009

Fried Chicken


Chicken, Main Courses, Originals, Southern

Seven things your granny should have taught you about how to fry chicken.

Wednesday, May 6th, 2009

Tiramisu Cake


Cake, Desserts, Tuesdays with Dorie

A light, buttery cake brushed with Kahlua syrup and filled with a creamy mixture of mascarpone, whipped cream and a little espresso.

Tuesday, May 5th, 2009

Hummingbird Cake


Cake, Desserts, Easter, Southern, Spring

A moist layer cake flavored with bananas, pineapple and pecans and topped with cream cheese frosting.

Friday, May 1st, 2009

Instant Tamale Pie


Gluten-Free, Latin, Main Courses, Meatless

A quick, cheap and delicious meal made with packaged polenta, pintos, corn, spices and cheese.

Thursday, April 30th, 2009

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