Roasted Zucchini Pasta
Dig into this big summery mess of roasted zucchini, garlic and onion tossed with pasta, fresh basil and Parmesan.
Tag: Meatless
Meatless Monday: Summer Vegetable Macaroni and Cheese
A guilt-free mac-and-cheese, loaded with broccoli, squash, carrots, onion, red bell pepper and Roma tomatoes.
Meatless Monday: Flatbread Pizza with Goat Cheese, Sauteed Greens and Blistered Cherry Tomatoes
A 15-minute meal that always satisfies, even when the rest of your day goes all wrong.
Meatless Monday: Mediterranean Orzo Salad with Citrus Dressing
This orzo mixed with sun-dried tomatoes, Kalamata olives and toasted pine nuts is the perfect excuse to have a picnic.
Meatless Monday: Toasted Quinoa, Corn and Avocado Salad
Dig into this big, summery, main dish salad with quinoa, fresh corn, diced tomato, scallions, avocado and cilantro tossed with a lime-jalapeño dressing.
Meatless Monday: Gardener’s Pie
This vegetarian shepherd’s pie features a thick vegetable stew crowned with golden, buttery mashed potatoes. It’s second-helping scrumptious.
Meatless Monday: Grilled Vegetables with Balsamic Vinaigrette
Grilling changes the flavor of each vegetable, so having the balsamic vinaigrette in the mix creates an herb-infused mountain of vegetables that make sense together.
Meatless Monday: Southern Tomato Pie
A mouthwatering summer pie filled with thin slices of tomato and onions, corn kernels and basil and crowned with melted cheese.