Meatless Monday: Pasta with Zucchini, Tomatoes and Creamy Lemon-Yogurt Sauce
Finally, a bowl of pasta made for big bites and no shame. The Greek yogurt in the sauce gives this meatless meal a protein boost of about 14 grams per serving.
Tag: Meatless
Breakfast Parfaits (Yogurt, Fruit and Granola)
Start your day off right with a Mason jar layered with fresh fruit, yogurt and homemade granola.
Meatless Monday: Grand Marnier French Toast
Brioche soaked in Grand Marnier, dipped in almonds and topped with strawberries and powered sugar. Perfect for a big boozy breakfast or a decadent dessert.
Meatless Monday: Summer Corn Cakes
The chopped tomato and avocado salsa brings these corn cakes to life. Great as a light, meatless summer lunch.
Meatless Monday: Black Bean Burrito with Cilantro-Lime Rice
I’m not saying this burrito is better than Chipotle’s, because that would be madness. But it’s definitely cheaper, more nutritious, and you can eat the whole thing without feeling like a slug marooned on a sidewalk.
Baked Pineapple Casserole
To appreciate this dish, you have to accept that, if pineapple and cheese go together, and cheese and crackers go together, then pineapple, crackers and cheese are perfectly fine together. Because they are.
Meatless Monday: Veggie Sandwich with Vinaigrette
This is the sandwich that helped me survive college without getting scurvy. It’s all about the vinaigrette. Don’t skip it!
Strawberry Pretzel Salad
This isn’t the kind of salad that makes you healthier. It’s the kind that makes your TONGUE feel like it’s made out of GOLD!