The Power of Positive Punchin’
My friend Amy sent me this video, and I just can’t get enough of this feisty little kid. She’s like a pint-sized Anthony Robbins,
Asian Slaw with Roasted Peanuts
Color! Texture! If all veggie sides looked this good, I’d be eating like an Olympic athlete.
Someone’s probably writing a song about it right now.
I always wanted to live in Nashville.
Where else can you go to see a band play, and when the bass guitarist is late
Parmesan-Roasted Broccoli with Pine Nuts
Roasted broccoli tossed with lemon zest, lemon juice, Parmesan, basil and toasted pine nuts. People will want second helpings. Prepare yourself.
Pasta Ponza
Maximum results with minimal effort. If only the magic of pasta worked at the gym.
Twix Cake
This isn’t really a cake. It’s a candy bar delivery system filled with chopped Twix bars, a milk chocolate bar, chocolate chips and caramel sundae topping.
Asparagus and Goat Cheese Pasta
A light spring lunch with asparagus, goat cheese, lemon peel and Parmesan.
Happy Birthday, Miss Lewis.
Celebrate Edna Lewis’ birthday with one of her classic Southern recipes.