Sizzling Beef and Scallion Stir-Fry

This meal tastes bright and summery. And it only requires about five minutes of actual cooking time. Guess which thing makes me happier.

Meatless Monday: Smoked Gouda-Chipotle Grits

You could stand a spoon up in these thick, creamy grits, flavored with corn, onions, smoked Gouda, chipotle chiles and cilantro.

It’s like a bean burrito in a bowl. And by that, I mean it’s like Heaven.

Make your steak stretch to feed a crowd with these kebabs, which make the most of the “meatiness” of the mushrooms.

This is what summer should taste like.

Leave it to Emeril to make this inexpensive cut of beef something worth craving.

You think they’re sweet until the heat kicks you right in the back of the throat, like Chuck Norris but with more mercy.

This bark is ridiculously rich, so don’t share it with recent heart patients, small animals or toothless children.