Another Great Week: ‘Mad Men,’ Buttermilk Pie and More
I’m starting a weekly list of the stories, TV shows, books, food, movies, music, etc., that have made me happy over the last seven days. Feel free to share yours, too!
Author: Rebecca Crump
My name is Rebecca. I recently married Jeff, a dreamy tech junkie who needs an iPhone, people. Seriously. We live with our dog and cat, both named Henry.
Three months ago, I was head pastry chef at a German bakery. My life revolved around strudel.
Now, I'm a newlywed living in a new city. Does that make me a housewife or an unemployed chef? I'm not sure. I prefer to think of myself between periods of greatness.
To contact me, please e-mail [email protected].
Four Recipes for Grilled Pork Tenderloin
Change your marinade; taste the world. Especially the parts that taste like honey, ginger, soy sauce, bourbon and rum.
Meatless Monday: Black Bean Salad (with Tomatillos)
A summery vegan salad that’s delicious as a light vegan lunch but also rocks as a cookout side. Or a burrito filler. And it’s really great with avocado. It has possibilities.
Wild Blueberry Sunshine Smoothie + Giveaway
Start your day right with a blend of coconut water, OJ, Wild Blueberries and more.
Sweet and Spicy Peperonata
Vegetable challenged? Hook yourself up with this big, beautiful mess of peppers sautéed with shallots, red wine vinegar, a little sugar and a pinch of thyme. It’s the kind of thing you can find a million uses for.
Much Better
I haven’t wanted to write about my depression, mainly because ribs and pies are way more fun, but hopefully this will help one of you.
Baked Brie Bites with Cherries and Pecans
An easy two-bite appetizer that’s perfect for bridal showers, birthdays and other things that need celebrating.
Getcha Grill On: Last-Minute Memorial Day Menus
Did the Memorial Day weekend sneak up on you? Try one of these menus for burgers, steak, ribs, sandwiches and more.