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Ezra Pound Cake

The kitchen confessional of Rebecca Crump

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3 Life Lessons Learned From Martin’s Bar-B-Que Joint


Miscellaneous, Nashville

Even if you don’t live near Nashville or barbecue isn’t your thing, there are big life lessons you can learn from Martin’s.

Saturday, November 15th, 2008

Coconut Rice Pudding


Desserts, Gluten-Free, Originals, Winter

Fancy up your rice pudding with coconut milk, dried cranberries, pistachios and orange blossom water.

Friday, November 14th, 2008

Barbecue Pork Roast


Main Courses, Pork, Southern

Get that Sunday lunch flavor with this easy roast from Paula Deen.

Thursday, November 13th, 2008

Spiced Chocolate Bread Pudding


Chocolate, Desserts

The perfect creamy, chocolaty, spicy antidote for a cold, rainy day.

Wednesday, November 12th, 2008

Greek Potato, Spinach and Feta Omelet


Breakfast, Gluten-Free, Greek, Meatless

A big, tasty omelet stuffed with potato, spinach and feta.

Sunday, November 9th, 2008

Couscous with Roasted Veggies and Feta


Meatless, Originals, Salad, Sides

A versatile salad you can eat on its own, stuff into a tomato or serve as a side dish.

Sunday, November 9th, 2008

Drinking Chocolate


Beverages, Chocolate, Winter

This Scharffenberger recipe is luxury in a cup.

Friday, November 7th, 2008

Pear Crumb Cake


Autumn, Cake, Desserts, Originals

A gooey cake warmed with fall spices and topped with candied ginger streusel.

Thursday, November 6th, 2008

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