Homemade Ham and Cheese Pop Tarts
Forget those pasty cardboard rectangles, and rock this grown-up version of your favorite back-in-the-day breakfast.
Meatless Monday: Red Beans and Rice Salad
Celebrate Mardi Gras with a fresh, filling salad that gets its flavor boost from a simple Creole vinaigrette instead of the usual pork.
Boozy Hot Chocolate (+ Dating Advice for My Nieces)
A hot chocolate for grown-ups, spiked with cinnamon and laced with rum.
Spicy Smoked Chicken Wings
Ready to get your barbecue on? Try Jeff’s moist, tender, smoke-infused wings covered in a spicy crust.
Hot Crab Dip
Grab some crackers and hit this thick, creamy, totally addictive crab dip. Game on!
French-Style Strawberry Yogurt Cake with Whipped Cream and Berries
Sneak in a little spring with this foolproof French cake dressed up with strawberry jam, sweetened whipped cream and sugared strawberries.
Meatball Sliders
No one can eat a meatball sub and keep their dignity, so try one of these scrumptious meatball, marina and melted mozzarella sliders! Your shirt will thank you.
Rather Good Chili
Watch the Big Game with a big pot of this crowd-pleasing chili, made with beef, sausage and black beans.