Skip to content

Ezra Pound Cake

The kitchen confessional of Rebecca Crump

  • Meet Rebecca
  • Contact
  • Recipe Index
  • Privacy Policy

Tag: Sides

Mexican Grilled Corn, Lightened Up


Gluten-Free, Latin, Meatless, Mexican, Sides

A light, delicious side that magically goes with whatever you’re grilling. Ta-da!

Thursday, May 28th, 2009

Smashed Potatoes with Cream Cheese and Chives


Meatless, Sides

I know, it’s springtime, and I’m supposed to be posting delicate bundles of asparagus and radishes and artichokes. But radishes don’t work with fried

Saturday, April 25th, 2009

Broccolini with Garlic-Lemon Butter Sauce


Gluten-Free, Meatless, Sides

The mild-flavored florets soak in the sauce and make a really bright, lemony side dish.

Thursday, March 19th, 2009

Crunchy Roasted Rosemary Potatoes


Gluten-Free, Sides, Vegan

With a little olive oil, salt, pepper and rosemary, you’ve got a side dish tasty enough to crave the next day.

Thursday, January 15th, 2009

Bacon-Rosemary Chicken Sandwich with Herb-Roasted Onions


Chicken, Main Courses, Sandwich

The roasting really brings out the sweetness of the onions and mellows them out for raw onion-haters like me.

Saturday, November 29th, 2008

Blue Willow Inn Holiday Mashed Potatoes


Christmas, Meatless, Sides, Southern, Thanksgiving

Feeding a holiday crowd? Make these mashed potatoes ahead of time, refrigerate, and bake when you need them.

Monday, November 17th, 2008

Couscous with Roasted Veggies and Feta


Meatless, Originals, Salad, Sides

A versatile salad you can eat on its own, stuff into a tomato or serve as a side dish.

Sunday, November 9th, 2008

Have a Look Around


Follow Rebecca


  • Facebook
  • Twitter
  • RSS

© 2025 Ezra Pound Cake. All Rights Reserved.