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Ezra Pound Cake

The kitchen confessional of Rebecca Crump

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Tag: Barefoot Contessa

Croque Señor. Sandwich of Destiny.


Main Courses, Pork, Sandwich

A spicier version of the famed French grilled ham and cheese sandwich.

Thursday, April 23rd, 2009

Chinese Chicken Salad


Asian, Chicken, Gluten-Free, Main Courses, Salad

Chunks of roast chicken breast mixed with snow peas, sliced red peppers, scallions and toasted sesame seeds.

Thursday, April 9th, 2009

Mini Tomato and Goat Cheese Tarts. Courtesy of the Party Pastry.


Appetizers, Meatless, Summer

Need a summer appetizer? Try these mini puff pastry tarts topped with tomato, goat cheese, sauteed onions and Parmesan.

Thursday, March 26th, 2009

Brownie Pudding. And a Call for Your Best Baby Gift Ideas!


Chocolate, Desserts

The surface forms a thin, crunchy layer, but underneath, it’s all rich, gooey and intensely chocolatey.

Monday, March 23rd, 2009

Broccolini with Garlic-Lemon Butter Sauce


Gluten-Free, Meatless, Sides

The mild-flavored florets soak in the sauce and make a really bright, lemony side dish.

Thursday, March 19th, 2009

Chicken Piccata


Chicken, Italian, Main Courses

Seasoned, breaded chicken breasts served with a lemony sauce made with white wine, lemon and butter.

Thursday, March 12th, 2009

Roast Pork Loin with Carrots, Potatoes and Fennel


Gluten-Free, Main Courses, Pork

Get that Sunday-lunch feeling with this pork loin roasted with carrots, potatoes, onion and fennel.

Sunday, February 22nd, 2009

Spaghetti and Meatballs


Beef, Italian, Main Courses, Pasta

The Barefoot Contessa’s take on an Italian classic.

Saturday, February 14th, 2009

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