Steel-Cut Oats with Apples and Pecans
After the first time I tried this oatmeal, I ate it for breakfast every day for five months. Incredibly delicious and vegan!
After the first time I tried this oatmeal, I ate it for breakfast every day for five months. Incredibly delicious and vegan!
It’s pie season! Ease into it with these portable cream cheese pastries stuffed with apple, pear and cranberries.
You start with layers of simple ingredients and end up with something as homey, satisfying and delicious as anything smothered, covered or creamed. Pure magic.
Most apple pies are sweet-and-wholesome grandma pies. This pie is naughty. The kind that will spank you without using a switch.
Get it out of your dreams and onto your plate in less than an hour.
A coffee cake that’s sweet and spicy, moist for days and crumbly. Just right for a low-key rainy day.
The perfect balance of crunchy and chewy, with oats, wheat bran, pecans, dried apples, chopped dates and crystallized ginger.
Freshly sliced apple rings dipped into an apple cider batter and fried to a golden brown. Try them with the Butter-Rum Caramel Sauce!