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Ezra Pound Cake

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Category: Sides

Julia’s Stuffed Tomatoes Provencal


French, Meatless, Sides, Summer

Never tried a Julia Child recipe? Start with these tomatoes – seeded, stuffed with herbed bread crumbs, and baked to summery perfection.

Friday, July 27th, 2012

Fried Okra


Originals, Party Food, Sides, Southern

At Edley’s Bar-B-Que here in Nashville, you can order a basket of okra as an appetizer. It’s an idea whose time has come, y’all.

Wednesday, July 18th, 2012

Meatless Monday: Easy Roasted Ratatouille


French, Meatless, Sides, Vegan

Do you have a ton of zucchini, squash and eggplant that need a purpose? Find out how to make this classic French dish the easy way.

Monday, July 9th, 2012

Broccoli Salad with Sunflower Seeds


Salad, Sides, Southern

An irresistibly crunchy, sweet-and-salty side known to make even the worst broccoli-haters shut up and dig in.

Tuesday, June 26th, 2012

Family-Style Meatloaf with Comforting Cream Cheese Mashed Potatoes


Beef, Gluten-Free, Main Courses, Originals, Sides

When you need comfort food, there’s nothing like this classic combination, fortified with “momma love.”

Thursday, May 10th, 2012

‘Mad Men’ Week: Creamed Spinach Gratin


Mad Men, Sides

Win the battle against boring side dishes with this creamed spinach topped with hot, bubbly cheese.

Wednesday, March 14th, 2012

Meatless Monday: Sweet Potato Risotto


Autumn, Main Courses, Meatless, Sides

A savory, satisfying, stick-to-your-ribs dish that’s easy enough for Wednesday night but tastes like Thanksgiving.

Monday, October 31st, 2011

Stovetop Mac-n-Cheese


Main Courses, Meatless, Pasta, Sides

A rich, creamy, intensely cheesy mac-and-cheese that barely takes longer than the powdered stuff – and you can identify everything in it. Bonus!

Thursday, October 20th, 2011

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