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Category: Mexican

Meatless Monday: Stuffed Poblanos


Main Courses, Meatless, Mexican

Poblano peppers stuffed with black beans, cornmeal, pepper jack, onions and cumin in a spicy tomato sauce.

Monday, November 9th, 2009

Meatless Monday: Vegetable Fajitas


Main Courses, Meatless, Mexican

All the smoke, sizzle and spice, minus the meat. Because meatless doesn’t have to be boring.

Monday, July 13th, 2009

Zucchini and Corn Quesadillas


Main Courses, Meatless, Mexican, Summer

Tortillas stuffed with veggies and gooey Pepper Jack cheese.

Wednesday, June 17th, 2009

Roasted Garlic, Poblano and Red Pepper Guacamole


Gluten-Free, Latin, Mexican, Party Food, Vegan

This is what summer should taste like.

Saturday, June 6th, 2009

Mexican Grilled Corn, Lightened Up


Gluten-Free, Latin, Meatless, Mexican, Sides

A light, delicious side that magically goes with whatever you’re grilling. Ta-da!

Thursday, May 28th, 2009

Roasted Vegetable Quesadillas


Main Courses, Meatless, Mexican

Tortillas stuffed with sliced potatoes, onions, red bell pepper and zucchini.

Thursday, March 5th, 2009

Grilled Spicy Lime Chicken with Black Bean Salad


Chicken, Gluten-Free, Grilling, Latin, Main Courses, Mexican

The flavor is bright and pool-party summery without being too hot. If you don’t tell anyone it’s healthy, THEY’LL NEVER KNOW.

Wednesday, January 7th, 2009

Caramel-Topped Flan


Desserts, Latin, Mexican, Tuesdays with Dorie

Take your fiesta to the next level with this smooth, creamy custard topped with homemade caramel.

Tuesday, March 25th, 2008

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