Meatless Monday: Portobello, Broccoli and Red-Pepper Melts
Broiled vegetables piled onto thick slices of country bread and toasted until the cheese on top melts and bubbles. The sort of sandwich that requires a knife, a fork and a really big mouth.
Category: Meatless
Meatless Monday: Top 20 Vegetarian Holiday Meals
Need some fresh meatless meal ideas for the holiday season? These will have you thanking God for Spanx. Dig in!
Meatless Monday: Nuevo Texas Waldorf Salad with Rosemary Vinaigrette
Forget the mayo-bound Waldorf you know. This is a cornucopia of fall flavors – apple slices, toasted pecans, crumbled blue cheese and a mountain of mixed greens tossed with a rosemary dressing.
Meatless Monday: Coconut-Sweet Potato Bisque
A silky, vegan-friendly soup flavored with brown sugar, maple syrup, pumpkin pie spice and cayenne.
Meatless Monday: Sweet Potato Risotto
A savory, satisfying, stick-to-your-ribs dish that’s easy enough for Wednesday night but tastes like Thanksgiving.
Meatless Monday: Pueblo Corn Pie
Looking for a little warm, vegetarian comfort food? Try this crazy-delicious vegan casserole with layers of perfectly seasoned bean chili, nondairy Cheddar cheese and crusty cooked cornmeal.
Stovetop Mac-n-Cheese
A rich, creamy, intensely cheesy mac-and-cheese that barely takes longer than the powdered stuff – and you can identify everything in it. Bonus!
Meatless Monday: Vegetarian Chili
Finally! A vegetarian chili so meaty, you might catch yourself looking for the beef.