Chorizo, Bean and Cheese Nachos
These nachos have enough heat to get your attention without requiring a medical intervention.
These nachos have enough heat to get your attention without requiring a medical intervention.
An odd combination that really works, from Francis Mallmann’s “Seven Fires.”
Layers of flavor make these beans taste slow-cooked, but they only take about 30 minutes.
This is what summer should taste like.
Leave it to Emeril to make this inexpensive cut of beef something worth craving.
A light, delicious side that magically goes with whatever you’re grilling. Ta-da!
A quick, cheap and delicious meal made with packaged polenta, pintos, corn, spices and cheese.
The flavor is bright and pool-party summery without being too hot. If you don’t tell anyone it’s healthy, THEY’LL NEVER KNOW.