Clementine Granita

So light, so cold, so full of citrus flavor. It could shake up a brunch, soothe a sore throat or be the perfect ending to a winter meal.

Baked Ziti with Italian Sausage. Because, Baby, It’s Cold Outside.

The perfect pasta for a cold night, with gooey cheese, spicy sausage and crusty pasta edges.

A big pan of spicy meat and pasta slathered in tomatoes, Parmesan and gooey Ricotta. With a little fresh basil.

Don’t you hate it when someone asks you to bring the salad to a big get-together? You start obsessing about the carrot-haters and the

The hefty toppings make it extremely versatile as an appetizer, an accompaniment for a big bowl of soup or as a sandwich bread.

Celebrate the holiday season with these dried cranberry-and-pistachio-studded biscotti dipped in white chocolate.

A classic Italian pasta dish featuring a bold, spicy tomato sauce spiked with olives and capers.