Meatless Monday: Baked Ziti with Spinach and Gorgonzola

In this recipe, the star is the sauce, a classic buttery béchamel pimped out with a big handful of Gorgonzola while the sauce is still hot.

Pasta Ponza

Maximum results with minimal effort. If only the magic of pasta worked at the gym.

A quick pasta dish that’s perfect for your Meatless Monday.

This cold Italian dessert is rich, creamy and luscious. Perfect for when you want just a few bites of something sweet after a heavy meal.

Get the warmth of a winter comfort food with the bright, bold flavors of summer.

The venison and pork meat sauce makes a lasagna that’s true to the beefy original but surprisingly light.

Thin, toasted baguette slices topped with a tomato-basil mixture and whisper-thin pecorino.

Thin slices of eggplant take the place of pasta in this filling, flavorful dish.