Sour Milk Cornbread

A light, all-purpose cornbread that’s crunchy on the outside, moist on the inside.

Southern Comfort Pecan Pie. Sweet Goodness.

A few tablespoons of Southern Comfort balance the sweetness and move the pie from “as pure as a prayer” into more interesting territory.

There’s nothing like shrimp cooked in a “gravy” of bacon, onion, bell pepper and scallions and spooned onto a mound of peppery cheese grits.

A little lemon juice and zest give this typically sweet pie some bite. Pucker up, Buttercup!

A simple Southern side with fresh corn, butter, cream, and salt and pepper.

A classic recipe from Edna Lewis and Scott Peacock, featuring a savory custard of grated onion, sour cream, half-and-half and heavy cream.

Take this snack to the next level with jalapeño mustard.