12-Layer Cake. Because It’s Christmas, and You Have People to Impress.
Twelve pancake-thin layers filled and decorated with pourable chocolate icing, so you can see the outline of each layer.
Baked Ziti with Italian Sausage. Because, Baby, It’s Cold Outside.
The perfect pasta for a cold night, with gooey cheese, spicy sausage and crusty pasta edges.
King Ranch Chicken
This classic casserole is like a Mexican lasagna with layers of corn tortilla, shredded cheddar cheese and a creamy, spicy chicken filling.
Christmas Crumb Cake
The perfect holiday crumb cake – crunchy from the pecans, sweet from the brown sugar and coconut, and tangy from the cranberries.
Coq Au Vin
The Barefoot Contessa’s version of this French classic features chicken in red wine with pork, mushrooms, onions, brandy and fresh thyme.
Sugar Cookies
These cookies are sweet and buttery with a nice, old-fashioned flavor that doesn’t require icings, glazes or sprinkles.
La Cense Beef™ Giveaway!
A few weeks ago, Susanna from the Grass-fed Party asked if I’d like to try some La Cense Beef™ and give some away. Free
Skillet Lasagna
A big pan of spicy meat and pasta slathered in tomatoes, Parmesan and gooey Ricotta. With a little fresh basil.