Coconut Cupcakes from a Twittering Doodie
These light, buttery cupcakes are crowned with plenty of cream cheese frosting and sprinkled with shredded coconut.
These light, buttery cupcakes are crowned with plenty of cream cheese frosting and sprinkled with shredded coconut.
This easy refrigerator cheesecake has a bright and creamy pumpkin filling with a graham cracker crust.
A decadent autumn dessert with pears poached in chai and filled with ginger cream cheese.
Wouldn’t it be nice if you could serve a buffet of tiny cheesecakes without much fuss? You can!
A moist layer cake flavored with bananas, pineapple and pecans and topped with cream cheese frosting.
I know, it’s springtime, and I’m supposed to be posting delicate bundles of asparagus and radishes and artichokes. But radishes don’t work with fried
To-die-for cupcakes topped with a heaping helping of brown sugar cream cheese frosting.
Moist, bright pink cakes topped with strawberry cream cheese frosting to “cut the sweet.”