Spaghetti and Meatballs
The Barefoot Contessa’s take on an Italian classic.
The Barefoot Contessa’s take on an Italian classic.
A tasty mix of ground sirloin and sweet Italian sausage topped with a spicy glaze made with ketchup, Worcestershire and Frank’s Hot Sauce.
A few weeks ago, Susanna from the Grass-fed Party asked if I’d like to try some La Cense Beef™ and give some away. Free
A big pan of spicy meat and pasta slathered in tomatoes, Parmesan and gooey Ricotta. With a little fresh basil.