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Ezra Pound Cake

The kitchen confessional of Rebecca Crump

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Category: Main Courses

Barbecue Pork Roast


Main Courses, Pork, Southern

Get that Sunday lunch flavor with this easy roast from Paula Deen.

Thursday, November 13th, 2008

Thai Chicken Noodle Soup


Asian, Chicken, Main Courses, Originals, Soup

A noodle bowl loaded with chicken and swimming in a broth flavored with ginger, chilies, garlic, lemongrass, lime and soy sauce.

Tuesday, November 4th, 2008

Turkey Bagel Sandwich with Avocado and Sprouts


Main Courses, Originals, Sandwich

Dig in to this turkey bagel sandwich topped with Provolone, tomato, sprouts and avocado.

Wednesday, October 22nd, 2008

Bacon-Wrapped Filet Mignon


Beef, Gluten-Free, Grilling, Main Courses

Learn how to get the most flavor out of this pricey cut.

Thursday, October 16th, 2008

Asian Noodle Salad


Asian, Main Courses, Meatless, Salad

A colorful noodle salad packed with veggies, crushed peanuts and cilantro and tossed with an Asian lime vinaigrette.

Monday, October 13th, 2008

Barbecued Mahi-mahi


Gluten-Free, Grilling, Main Courses, Seafood

A lightning-quick, delicious entrée that takes less than 10 minutes on the grill.

Friday, October 10th, 2008

Peppery Brown Sugar Salmon


Gluten-Free, Main Courses, Seafood

Definitely worth licking your fingers, even if this fish isn’t battered and fried.

Monday, September 22nd, 2008

All-Sold-Out Chicken Pot Pie


Chicken, Main Courses, Pie

The ultimate comfort food – chicken and vegetables swaddled in a homemade sauce and cream cheese crust.

Thursday, September 4th, 2008

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