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Ezra Pound Cake

The kitchen confessional of Rebecca Crump

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Category: Desserts

Madeleines


Cookie, Desserts, French

Learn how to make these buttery, lemony, classic French cookies.

Tuesday, May 20th, 2008

Peanut Butter Torte


Chocolate, Desserts, Ice Cream

A frozen cake made with peanut butter-cream cheese filling in an Oreo crust topped with chocolate ganache and chopped peanuts.

Tuesday, May 6th, 2008

Bill’s Big Carrot Cake


Cake, Desserts, Easter, Tuesdays with Dorie

A triple-layer carrot cake filed with pecans, coconut and raisins and covered in cream cheese frosting.

Tuesday, April 22nd, 2008

French Lemon Cream Tart


Desserts, French, Lemon Love, Pie, Tuesdays with Dorie

A dreamy, creamy, tart lemon filling in a crumbly, shortbread-cookie crust.

Tuesday, April 8th, 2008

Gooey Chocolate Cakes. The Good, The Bad, The Bittersweet.


Cake, Chocolate, Desserts, Tuesdays with Dorie

Six ramekins brimming with lethal amounts of bittersweet chocolate, butter, and sugar. Like chocolate quicksand.

Tuesday, April 1st, 2008

Caramel-Topped Flan


Desserts, Latin, Mexican, Tuesdays with Dorie

Take your fiesta to the next level with this smooth, creamy custard topped with homemade caramel.

Tuesday, March 25th, 2008

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