Skip to content

Ezra Pound Cake

The kitchen confessional of Rebecca Crump

  • Meet Rebecca
  • Contact
  • Recipe Index
  • Privacy Policy

Tag: mac and cheese

Meatless Monday: Baked Macaroni and Pimento Cheese


Main Courses, Meatless, Pasta, Sides, Southern

A dreamy, creamy, super-cheesy dish that could do double-duty as a vegetarian main course or side.

Monday, December 17th, 2012

Stovetop Mac-n-Cheese


Main Courses, Meatless, Pasta, Sides

A rich, creamy, intensely cheesy mac-and-cheese that barely takes longer than the powdered stuff – and you can identify everything in it. Bonus!

Thursday, October 20th, 2011

Macaroni and Cheese


Meatless, Pasta, Sides, Southern

A classic recipe from Edna Lewis and Scott Peacock, featuring a savory custard of grated onion, sour cream, half-and-half and heavy cream.

Wednesday, October 28th, 2009

Baked Shells with Fontina and Parmesan Bread Crumbs


Italian, Meatless, Pasta, Sides

An Italian version of macaroni and cheese.

Wednesday, July 22nd, 2009

Mac and Cheese with Bacon


Pasta, Sides

Take your mac-and-cheese uptown with bacon, Gruyere, Cheddar and blue cheese.

Thursday, September 11th, 2008

Have a Look Around


Follow Rebecca


  • Facebook
  • Twitter
  • RSS

© 2025 Ezra Pound Cake. All Rights Reserved.