Black-Eyed Pea Cakes with Comeback Sauce
The cakes are fresh and flavorful with a little kick – perfect with greens, as a side or eaten as a black-eyed pea burger with a few thick slices of homegrown tomato.
The cakes are fresh and flavorful with a little kick – perfect with greens, as a side or eaten as a black-eyed pea burger with a few thick slices of homegrown tomato.
Need a summer appetizer? Try these mini puff pastry tarts topped with tomato, goat cheese, sauteed onions and Parmesan.
You think they’re sweet until the heat kicks you right in the back of the throat, like Chuck Norris but with more mercy.
I don’t know whether it’s the intense flavor or that drool-inducing “snap,” but it’s impossible not to make a fool of yourself over these things.
These sweet shrimp come with a little heat, courtesy of a pineapple-habanero dip.