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Ezra Pound Cake

The kitchen confessional of Rebecca Crump

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Category: Italian

Focaccia with Caramelized Onions, Goat Cheese and Rosemary


Bread, Italian

The hefty toppings make it extremely versatile as an appetizer, an accompaniment for a big bowl of soup or as a sandwich bread.

Saturday, November 22nd, 2008

Vegetarian Spaghetti alla Puttanesca (Ignore the Chicken.)


Italian, Main Courses, Meatless, Pasta

A classic Italian pasta dish featuring a bold, spicy tomato sauce spiked with olives and capers.

Monday, April 14th, 2008

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