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The kitchen confessional of Rebecca Crump

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Author: Rebecca Crump

My name is Rebecca. I recently married Jeff, a dreamy tech junkie who needs an iPhone, people. Seriously. We live with our dog and cat, both named Henry. Three months ago, I was head pastry chef at a German bakery. My life revolved around strudel. Now, I'm a newlywed living in a new city. Does that make me a housewife or an unemployed chef? I'm not sure. I prefer to think of myself between periods of greatness. To contact me, please e-mail rebecca@ezrapoundcake.com.

Meatless Monday: Vegetarian Super Bowl Recipes So Good, You Might Score


Meatless, Party Food, Tailgating

Burgers, dips, calzones, pizza, the ultimate vegetarian chili and more. Touchdown!

Monday, January 28th, 2013

Happy New Year, Turnip Greens!


Appetizers, New Year's, Southern

Ready to get lucky in 2013? Grab a cracker, and dig into this Warm Turnip Green Dip sprinkled with bacon.

Monday, December 31st, 2012

Christmas Challenge No. 25: Have a Merry Christmas!


Advent Calendar

Wishing you a day full of love, joy, kindness and peace (at least after the kids pass out). Get out there, and make some memories!

Tuesday, December 25th, 2012

Christmas Challenge No. 24: Keep an eye out for Santa!


Advent Calendar

That’s why God made technology.

Sunday, December 23rd, 2012

Christmas Challenge No. 23: Listen to Linus.


Advent Calendar

It’s the last Sunday of Advent! Just relax, and watch this classic clip from “A Charlie Brown Christmas.”

Sunday, December 23rd, 2012

Christmas Challenge No. 22: Plan something special for Christmas Eve.


Advent Calendar

Whether you’re staying in, going out, or just trying to keep your kids occupied on the Longest Day of the Year, we’ve got you covered.

Saturday, December 22nd, 2012

Christmas Challenge No. 21: Celebrate Humbug Day!


Advent Calendar

It’s a day for venting your Christmas frustrations, so let ’em fly.

Thursday, December 20th, 2012

Christmas Breakfast and Brunch Ideas


Breakfast, Brunch, Christmas

Make the Most Wonderful Day of the Year even better with one of our favorite breakfast and brunch recipes!

Thursday, December 20th, 2012

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