Cauliflower mashed potatoes topped with stewed lentils, mushrooms, zucchini, onion, carrots and peas. One of my favorite vegan recipes. Comfort food you don’t have to work off!
Who can resist a big baked potato stuffed with butter, sour cream and cheddar? No one in this house.
Happiness is a pepper-speckled pastry. Especially one with fennel, potato, butternut squash, carrots, corn and more tucked underneath.
A 20-minute soup with the same sour cream, bacon, cheddar and scallions as the original – for a fraction of the calories and fat.
It’ll give you that warm “pot pie feeling” without all of the butter and cream. Or the stent.
This lemony chicken, roasted with Yukon gold potatoes and bacon, is a meal in a pan.
Create a showstopping side with potatoes that are trimmed and baked at an angle to look like fallen dominoes.
With its browned bubbly cheese and gorgeous layer of summer vegetables, this is a real showstopper. Provided it makes it out of the kitchen.